Errigal Bay
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Errigal Bay is Ireland’s largest processor of wild Atlantic Shellfish. With state-of-the-art processing facilities in Ireland’s North West and South East, Errigal Bay exports premium quality seafood products – including crab, scallop, whelk, prawns, langoustine and lobster from the purest of Atlantic waters to a global market of leading retailers, wholesalers and food service customers.
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