Health and Safety
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Now more than ever, food service businesses must take extra precautions to keep customers and staff safe during the COVID-19 outbreak.
SOCIAL DISTANCING FLOOR DECALS
Help people practice healthy distancing with strategically-placed floor decals – an easy and effective way to protect everyone that moves through your space.
CASHIER SHIELDS & PPE
Cashier shields can help protect your employees and customers. Provide PPE (gloves, masks, aprons etc.) for employees where appropriate.
CLEANING & DISINFECTING
Establish proper health and sanitation practices for your staff. Increase cleaning and disinfection frequency of high touch surfaces in public areas.