Health and Safety

Now more than ever, food service businesses must take extra precautions to keep customers and staff safe during the COVID-19 outbreak. 

SOCIAL DISTANCING FLOOR DECALS

Help people practice healthy distancing with strategically-placed floor decals – an easy and effective way to protect everyone that moves through your space.

CASHIER SHIELDS & PPE

Cashier shields can help protect your employees and customers. Provide PPE (gloves, masks, aprons etc.) for employees where appropriate.

CLEANING & DISINFECTING

Establish proper health and sanitation practices for your staff. Increase cleaning and disinfection frequency of high touch surfaces in public areas.

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