Delivery and Collection

There are many factors to consider when deciding on your route to market.

COLLECTION

Customers order online, by email or phone. Collection options include:

1. On-site collection – allow sufficient space for non-contact collection and social distancing.
2. Footpath collection – bear in mind that this may require a dedicated staff member.
3. Drive through collection service – options include a window ‘hatch’ or separate container

DELIVERY

1. Bring it in-house – customers order online, by email or phone. Your drivers make the deliveries.
2. Outsource – use an online ordering app such as Flipdish to manage the process end-to-end. Flipdish is an online ordering system that puts restaurants and takeaways of all sizes in control of their business growth. Take advantage of the exclusive deal for Sysco customers.