Kitchen Craft
Kitchen Craft is a series of cooking demonstrations that show you how simple it is to prepare very exciting dishes using the wholesome ingredients found right here within our product range.

NEW RECIPES
KITCHEN CRAFT RECIPE LIBRARY
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With Black Beans, Corn on the Cob, Rocket, Lettuce, Orange, Mango, Limes, Coriander, Ginger & Honey. Prepared by Colin Greensmith.
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With Arborio Rice, Parmigiano Reggiano, Garden Peas, Sweetcorn, Parsley, Chive & , Shakura Lettuce. Prepared by Colin Greensmith.
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With Béchamel Sauce, Smoked Salmon, Lumpy Crab Meat, Italian Truffle Cheese, Plum Vine Tomaotoes & Cooked Mussel Meat. Prepared by Colin Greensmith.
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With Red Pepper & Coral Buerre Blanc. Prepared by Patrick Clement.
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with Dim Sum. Prepared by Patrick Clement.
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Fish & Chips served in 'Catch of the Day' Greaseproof Paper, Paper Newsprint Cones and a Fish & Chips Box. Prepared by Colin Greensmith.
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With Potato Puree, Roasted Carrots and a Red Wine reduction.
Prepared by Colin Greensmith. -
With steamed cabbage, butter beans and a cider cream (serves 4).
Prepared by Colin Greensmith. -
With Apricot & Pepper Couscous and a Coriander and Anchovy Dressing & Khobez Flat Bread.
Prepared by Colin Greensmith. -
With Rocket, Parmesan, Lemon Oil & Red Pepper Coulis.
Prepared by Patrick Clement. -
With Leche de Tigre (Tiger's Milk).
Prepared by Colin Greensmith. -
Served with wilted Napa Cabbage, Kimchi, Wasabi Pea Shoot Tempura and Truffled Mashed Potatoes. Prepared by guest chef Paul Tobin.